Home     TICKETS     SEMINARS     WINES     WINERIES     AGENDA     HOTEL     FAQ

ROSÉ CHAMPAGNE

Start the day with small-production, pink-hued vintage Champagnes from three prestigious houses.

SEMINAR PROGRAM

WINE STARS

EMILIEN BOUTILLAT

Chef de Cave
Rare Champagne

RICH FRANK

Founder
Frank Family Vineyards

VITALIE TAITTINGER

Owner
Champagne Taittinger

GÉRARD BERTRAND

President
Gérard Bertrand

DENIS BUNNER

Chef de Cave

Champagne Bollinger

PIERRE-HENRY GAGEY

Former President of Maison Louis Jadot

TONY SOTER

Winemaker & Owner
Soter

ADRIAN BRIDGE

CEO
The Fladgate Partnership

 

CALIFORNIA PINOT NOIR

Four shining stars of California pour their 2021 vintage wines and discuss the future of Pinot in the Golden State.

 

CHÂTEAU LYNCH BAGES

SARAH JESSICA PARKER

Proprietor
Invivo X

GAVIN NEWSOM

Governor of California
“The Future of California Wine”

CARLO MONDAVI

Proprietor
Raen

MATT COURTNEY

Proprietor
Ferren Wines

THOMAS RIVERS BROWN

Owner
Rivers-Marie

JASON JARDINE

President
Hanzell Vineyards

SPECIAL GUEST SPEAKERs

California Governor Gavin Newsom discusses the future of California wine; screen star Sarah Jessica Parker shares her 93-point New Zealand Sauvignon Blanc.

 

Vertical Tasting

 

Journey through four exceptional vintages from this leading Pauillac estate with director Jean-Charles Cazes.

 

JEAN-CHARLES CAZES

Co-Owner
Château Lynch Bages

MASSETO

 

 

GAIA CINNIRELLA

Winemaker
Masseto

CHRISTOPHE BARON

Vigneron
Cayuse

LAMBERTO FRESCOBALDI

Owner
Masseto

MaRC PERRIN

Owner
Château de Beaucastel

CAYUSE

CHÂTEAU DE BEAUCASTEL

Vertical Tasting

 

Fifth-generation Rhône vintner Marc Perrin pours four vintages from this powerhouse estate of Châteauneuf-du-Pape.

 

Vertical Tasting

 

Star Washington winegrower Christophe Baron leads a tasting of his Walla Walla Syrah spanning the past decade.

 

Vertical Tasting

 

Enjoy a deep dive into three decades of Italy's iconic Merlot, which deserves its place among the world’s greatest red wines.

 

CHEFS’ CHALLENGE

A delightful food and wine pairing challenge among America’s greatest chefs, along with moderator and senior editor Bruce Sanderson.

ERIC RIPERT

Le Bernardin
New York

EMERIL LAGASSE

Emeril’s
New Orleans

DANNY MEYER

Union Square

Hospitality Group
New York

 

 

JOSÉ ANDRÉS

ThinkFoodGroup
Washington, D.C.

TOP 10 WINES OF 2022

2022 VALUE WINE OF THE YEAR

#1: SCHRADER CELLARS CABERNET SAUVIGNON OAKVILLE DOUBLE DIAMOND 2019
Thomas Rivers Brown, Winemaker

#2: FATTORIA DEI BARBI BRUNELLO DI MONTALCINO RISERVA 2016
Stefano Cinelli Colombini, Owner

#3: HDV CHARDONNAY NAPA VALLEY HYDE VINEYARD 2019
Guillaume Boudet, Winemaker

#4: CHÂTEAU TALBOT ST. JULIEN 2019
Jean-Paul Bignon, Owner

#5: ANTINORI TOSCANA TIGNANELLO 2019
Albiera Antinori, President



 

BEAULIEU VINEYARD CABERNET

SAUVIGNON NAPA VALLEY 2019

Trevor Durling, Winemaker

 

 

#6: ROBERT MONDAVI CABERNET SAUVIGNON OAKVILLE THE ESTATES 2019
Kurtis Ogasawara, Director of Winemaking

#7: CHÂTEAU DE BEAUCASTEL CHÂTEAUNEUF-DU-PAPE 2019
Marc Perrin, Owner

#8: FATTORIA LE PUPILLE TOSCANA SAFFREDI 2019
Ettore Arturo Rizzi, Production Manager

#9: QUILCEDA CREEK CABERNET SAUVIGNON COLUMBIA VALLEY 2018
Scott Lloyd, General Manager

#10: LOUIS ROEDERER BRUT CHAMPAGNE CRISTAL 2014
Frédéric Rouzaud, Owner

MUST BE 21 YEARS OF AGE OR OLDER TO ATTEND: Please bring valid government-issued photo identification such as a driver's license or passport for proof of age. We encourage responsible drinking. Event sponsor reserves the right to refuse admission to any applicant.

Questions? Visit our FAQ Page or
Email Us at events@mshanken.com